There’s a new generation on the horizon as the next pipeline for building census, and your senior living community has never seen anything like them! Join us in discussing the ways that leveraging and updating your Dining program draws in new Baby Boomer residents, excites family members who are shopping for their loved one’s next home, and delights current residents who are itching for new, fresh ideas. We’ll discuss menu renovations, dining room renovations, AI innovations to relieve staff burden, and marketing techniques to show off your incredible Dining program to prospective residents.
- Identify 3 ways in which menu changes may entice new residents & boost satisfaction among current residents
- Learn 2 characteristics of an inviting dining room environment
- Put into practice 3 marketing techniques to engage new residents and families